pasteurization

Sinhala Dictionary definitions for pasteurization

pasteurization 🔊 /pæˌsʧɚʌzejˈʃʌn/

pasteurization : පැස්චරීකරණය

pasteurization : පැස්ටරීකරණය

pasteurization definition

Noun. A process devised by Pasteur for preventing or checking fermentation in fluids, such as wines, milk, etc., by exposure to a temperature of 140¡ F., thus destroying the vitality of the contained germs or ferments.